Handmade Walnut Wood Bread Lame

A bread lame made from solid walnut wood, designed for bakers who care about what is in their hands.

Walnut is dense, warm and comfortable. It feels completely different from plastic, and the weight sits well during scoring. The slightly curved, slim handle gives you control for clean, confident cuts. A good score makes a real difference to how bread opens in the oven, and this tool makes it easier to do it right every time.

The blade is a standard replaceable razor, so when it dulls you just swap it out.

Details

- Handle: solid walnut wood, finished with tung oil
- Blade: replaceable razor blade, standard size and widely available
- Lightweight and well-balanced
- Suitable for sourdough and all artisan breads
- Handmade in the Netherlands, small variations are normal

Care

- Wipe the handle clean with a damp cloth
- Do not soak or submerge in water
- Re-oil occasionally with a food-safe oil

Shipping and packaging

Packed carefully and shipped from the Netherlands. Gift message available at checkout.