{"title":"Sourdough tools","description":"","products":[{"product_id":"sourdough-starter-whisk-stirring-tool","title":"The Dutch Sourdough Stirrer","description":"\u003cp\u003eWhen I saw my wife, Robin, struggling to stir stiff sourdough starter with an ordinary spoon, I made her a proper stirrer instead. Most spoons don't reach the bottom of a starter jar. Most whisks are too wide to fit through the opening. So I built one that does both.\u003c\/p\u003e\n\u003cp\u003eThis was the first sourdough stirrer of its kind, and it's still the one I make with the most care. The wire fits inside a standard starter jar and cuts through thick, stiff starter in seconds. No scraping the sides. No flour lumps left at the bottom. Just a clean, even mix every time you feed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes it different\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe steel is the part most people don't talk about. The stainless steel wire comes from Italy: solid, thick-gauge material that holds its shape under daily use. The copies you'll find elsewhere use thin, flimsy wire that bends and warps. This one won't.\u003c\/p\u003e\n\u003cp\u003eThe handle is turned from natural beechwood and sits comfortably in your hand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- Steel: thick-gauge Italian stainless steel\u003cbr\u003e- Handle: natural beechwood\u003cbr\u003e- Designed for sourdough starters and levains\u003cbr\u003e- Also works for nut butters, sauces and other small jars\u003cbr\u003e- Handmade in our workshop in the Netherlands, small variations are normal and expected\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e- Hand wash only\u003cbr\u003e- Do not soak\u003cbr\u003e- Dry after washing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping and packaging\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eEach sourdough stirrer is packed carefully so it arrives in good shape. If it's a gift, add a message at checkout and I'll write it by hand.\u003c\/p\u003e","brand":"HappyFields","offers":[{"title":"Classic","offer_id":56339079561560,"sku":null,"price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/9614\/2680\/files\/IMG_1405.jpg?v=1775479978"},{"product_id":"handmade-wooden-dough-scraper","title":"Handmade Wooden Dough Scraper","description":"\u003cp\u003eOne curved edge for scraping bowls clean, one straight edge for dividing dough and lifting it off the counter. It's the tool I reach for the most in our kitchen, small enough to keep in one hand, sturdy enough not to flex under sticky dough.\u003c\/p\u003e\n\u003cp\u003eShaped from beechwood and sanded by hand. I sell it unfinished so the wood stays completely natural. Treat it yourself with any food-safe oil you like, or leave it bare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- Material: beechwood, unfinished\u003cbr\u003e- Dimensions: 13 x 8 cm\u003cbr\u003e- Rounded corners, smooth edges\u003cbr\u003e- Handmade in the Netherlands, small variations are normal\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- Hand wash with warm water, no soap\u003cbr\u003e- Do not soak or put in the dishwasher\u003cbr\u003e- Dry immediately after washing\u003cbr\u003e- Oil occasionally with a food-safe oil to keep the wood in good condition\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping and packaging\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003ePacked safely and shipped from the Netherlands. Gift message available at checkout.\u003c\/p\u003e","brand":"HappyFields","offers":[{"title":"Default Title","offer_id":57059092693336,"sku":null,"price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/9614\/2680\/files\/Afbeelding.png?v=1775502308"},{"product_id":"dutch-sourdough-starter-dried-culture","title":"Dutch Sourdough Starter, Dried Culture","description":"\u003cp\u003eA dried sourdough culture I keep going in our own kitchen: flour, water, wild yeast and lactic acid bacteria, carefully dried for shipping. Rehydrate it and, with a little patience, you'll have an active starter of your own within a few days. No weeks of flour-and-water math required to get one going from scratch.\u003c\/p\u003e\n\u003cp\u003eOnce it's active, it stays with you for years if you keep feeding it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat you get\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- 10g dried sourdough starter flakes\u003cbr\u003e- Printed step-by-step reactivation card\u003cbr\u003e- Packed in a moisture-resistant kraft paper bag\u003cbr\u003e- Prepared in small batches by hand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to reactivate\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e1. Empty the packet into a clean jar\u003cbr\u003e2. Add 50g lukewarm water and stir until dissolved\u003cbr\u003e3. Add 50g flour and mix well\u003cbr\u003e4. Cover loosely and leave at room temperature (around 21 degrees C)\u003cbr\u003e5. Feed daily with equal parts flour and water\u003cbr\u003e6. Within 3 to 5 days your starter will be active and ready to bake with\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eShips from the Netherlands. No returns on food products.\u003c\/p\u003e","brand":"HappyFields","offers":[{"title":"Default Title","offer_id":57059106947416,"sku":null,"price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/9614\/2680\/files\/il_1588xN_7305740404_avg3_jpg.webp?v=1775502873"},{"product_id":"handmade-walnut-wood-bread-lame","title":"Handmade Walnut Wood Bread Lame","description":"\u003cp\u003eA proper handle makes all the difference when scoring a loaf right before it goes in the oven. This one is shaped from solid walnut and holds a standard razor blade at a slight angle, for clean, confident cuts every time.\u003c\/p\u003e\n\u003cp\u003eWalnut is dense, warm and comfortable. It feels completely different from plastic, and the weight sits well in the hand during scoring: steady, but not clumsy.\u003c\/p\u003e\n\u003cp\u003eThe blade is a standard replaceable razor, so when it dulls you just swap it out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- Handle: solid walnut wood, finished with tung oil\u003cbr\u003e- Blade: replaceable razor blade, standard size and widely available\u003cbr\u003e- Lightweight and well-balanced\u003cbr\u003e- Suitable for sourdough and all artisan breads\u003cbr\u003e- Handmade in the Netherlands, small variations are normal\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003e- Wipe the handle clean with a damp cloth\u003cbr\u003e- Do not soak or submerge in water\u003cbr\u003e- Re-oil occasionally with a food-safe oil\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping and packaging\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003ePacked carefully and shipped from the Netherlands. Gift message available at checkout.\u003c\/p\u003e","brand":"HappyFields","offers":[{"title":"Default Title","offer_id":57059111272792,"sku":null,"price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/9614\/2680\/files\/IMG_1361.jpg?v=1775503083"}],"url":"https:\/\/happyfields.nl\/collections\/sourdough-tools.oembed","provider":"HappyFields","version":"1.0","type":"link"}